Cider Brined and Grill Roasted Turkey
Do brine or not to brine? In my opinion, brining is worth it – all you need is time. Follow these steps, and you will have an unfailingly moist and flavorful turkey with a crisp and crackly skin....
View ArticleRoasted Butternut Squash Soup
Butternut squash mingles with its fall friends in this festive soup: There is something magical about roasted butternut squash. Its brilliant orange flesh softens into buttery squidginess, and when...
View ArticleCranberry Orange Trifle for the Holidays
A Festive (and Do-Ahead) Dessert for the Holiday Table: This billowy cranberry trifle will carry you through the holiday season. It’s a great do-ahead dessert with impressive results: orange-infused...
View ArticleMashed Root Vegetables – A Colorful and Healthy Alternative to Mashed Potatoes
These Roots are Smashing Root vegetables are fall and winter’s best-kept secret. Packed with nutrients, natural sugars and starch, the humble root is a healthy and flavorful substitute for the...
View ArticleCranberry Orange Chutney
Tradition has it that a Thanksgiving turkey dinner is not complete without a cranberry sauce. Tradition also has it that every November I find myself scratching my head, trying to reinvent a cranberry...
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